FOOD & NUTRITION
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With food at the epicentre of most people’s holidays, we know it’s important to get it right. With a focus on health, nutrition and lifestyle, our Guest Chefs will be hosting delicious feasts and pop-ups throughout the week.

PACE HOME

THE HAPPY PEAR

Dave and Steve Flynn founded The Happy Pear in 2004 envisioning a happier and healthier world. What began as a small vegetable shop evolved into an enterprise of plant-based products, best-selling cookbooks, a restaurant, sourdough bakery and an organic regenerative no-dig farm. Partnering with global experts to offer lifestyle courses via their app, their mission encourages community and healthy living.

THE HAPPY PEAR

At PACE, The Happy Pear will be hosting a delicious plant-based feast which will leave your belly full, your tastebuds tingling, and your hearts warm.

 

Feast Menu

Starter

Happy Pear Dips, Baba Ganoush, Local Bread, Crudités, Mixed Olives

Main

Beet Wellington, Onion Duxelle, Mashed Potato, Pomegranate Jus

Harissa Charred Aubergines, Tahini Cream, Zhoug, Muhammara, Pickles

Golden Charred Cauliflower Tabbouleh

Radicchio, Baby Gem, Sprouted Bean Salad, Roasted Pumpkin Seed Pesto

Desserts

Caramelised Banana Tart Tatin

Chocolate Hazelnut Tort, Vanilla Cream

Happy Pear Caramel Chocolate Bars

 

65€ per person

Price and menu subject to change

SELIN KIAZIM

Selin grew up in the kitchens of her mother and grandmother and went on to show London the culinary possibilities of Turkish food with her much-loved restaurant, Oklava. She is also a cookbook author and restaurant consultant, and is a role model for women in hospitality. Expect a bold, flavourful and vibrant feast from Selin as she takes cues from her Turkish-Cypriot heritage.

SELIN KIAZIM

At PACE, Selin will be hosting a vibrant feast inspired by flavours from around the world and her Turkish-Cypriot heritage.

 

Feast Menu

Coming soon

ACAI GIRLS

The London-based Acai Girls’ restaurants offer a selection of plant-based dishes specifically designed with micronutrients in mind to nourish and maintain a healthy mindset and body. Headed up by sisters, Georgia and Megan Salamat, their menus celebrate all of the fresh, delicious, local food inspired by their travels around the world, offering Açaí bowls filled with no-nonsense or fillers, just pure goodness.

ACAI GIRLS

To quench your pre or post-workout hunger, The Açaí Girls will be hosting a delightful açaí bowl pop-up each morning at PACE.

 

Breakfast Pop-Up Menu

Load Me Up
Fairtrade Acai, Mani Life Deep Roasted Peanut Butter, Homemade Cinnamon & Cranberry Granola, Banana & Strawberry

Nutty For You
Fairtrade Acai, Mani Life Deep Roasted Peanut Butter, Banana, Toasted Coconut Chips & Chia Seeds

Three Way Berry
Fairtrade Acai, Homemade Cinnamon and Cranberry Granola, Strawberry & Blueberries

Build Your Own Bowl: Acai with a choice of 3 toppings

Homemade Acai Girls Banana Bread

Selection of Overnight Oats & Chia Puddings

Drinks

Iced Matcha (choice of Coconut, Oat or Almond Milk)

Ride the Wave Smoothie
Frozen Banana, Mango, Pineapple, Coconut Milk & Blue Spirulina

The Glow Up Smoothie
Frozen Banana, Strawberries, Pink Pitaya, Almond butter, Vanilla, Beetroot Powder & Oat Milk

Prices coming soon

ANCIENT + BRAVE

Ancient + Brave is a community built, mission driven wellness brand with an award winning range of collagen, MCT oil and nootropic blends. Their innovative formulas are designed for your whole body health and are efficacious, potent and easy to use. They expertly blend impactful botanicals, intelligent nootropics, ketogenic fuels and functional nutraceuticals.

UPGRADE YOUR WELLNESS WITH ANCIENT + BRAVE

During PACE, the Ancient + Brave team will be offering you the chance to upgrade your daily rituals with delicious and nourishing products designed to support you from rise to rest. You will also have the opportunity to join them for Wellness Workshops and Q&A Sessions led by their incredible team of Nutritionists and Product Innovators. Our perfect wellness partner who will help to elevate your performance, support your recovery and bolster your well-being.

Food & Drink By Peligoni

Aside to the feasts and pop-ups hosted by our Guest Chefs, we will host our weekly Food Festival in The Courtyard, as well as daily lunchtime pop-ups. Our two restaurants, seaside taverna, café and deli will also be open during PACE, keeping you happily fuelled in between activities.

FOOD & DRINK BY PELIGONI

Tasi
Overlooking the sea, TASI is our all-day restaurant with a modern European influence.

The Terraces
Cocooned by pine trees and pergolas, The Terraces restaurant serves easy-going lunch and dinner menus filled with wood-fired pizzas, delicious pasta and fresh grilled dishes.

The Deli & Kitchen
Our nearby Deli serves a simple menu of brunch favourites, pizzas and fresh local fish. It’s also a great spot for smoothies, coffees, ice creams and evening sundowners overlooking the sea.

The Café
For smoothies, juices, milkshakes and your daily caffeine fix, head to our Café, where a a selection of homemade cakes and savoury snacks are also available.

Mikro Nisi
Our modern Greek fish taverna is located along the shore from the club (a short boat ride or quick drive away), with a magical seafront setting. Here the food is mezze style and designed to be shared, inspired by all the local fresh ingredients.

TICKETS & INFORMATION

For £400, a PACE ticket includes a week’s membership to the club, paddleboarding, kayaking, all the fitness and yoga classes, meditation and wellness workshops and a complimentary daily driver service.

BOOK PACE MAY 2024

Accommodation for PACE must be booked through Peligoni. We have a range of beautiful villas and cottages to choose from. You can view available accommodation and book online here, or if you have any further questions about PACE, fill in the form below and our team will be in touch.