Tim Siadatan
2nd - 9th July
Tim was one of the first people to be selected to join Jamie Oliver’s restaurant as part of his Fifteen scheme back in 2002. After many years earning respect in kitchens both in the UK and Australia, Tim opened his traditional Italian restaurant, Trullo, to critical acclaim in 2010.
Tim will be hosting A Night From Italy on 5th July and a Pasta Cooking Demonstration and Lunch on 8th July.
Tuesday 5th July – A Night From Italy
Find yourself dreaming of the classic Tuscan trattoria as you’re transported through Italy with Tim’s food.
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Sbagliato – Campari, Sweet Vermouth & Prosecco
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Chilled Almond Soup with Charentais Melon
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Burrata with Figs & Basil
Sea Bass Carpaccio with Orange, Fennel & Chilli Dressing
Tomato with Anchovies & Wild Oregano
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Grilled Marinated Lamb Leg
Roast Aubergine, Mint & Almond
Tuscan Potatoes
Grilled Peppers & Marjoram
Herb Salad or Marinated Rainbow Chard
Aioli
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Grilled White Peaches & Amaretto with Vanilla Mascarpone
Thursday 7th July – Pasta Cooking Demonstration & Lunch
There’s a reason Tim is as highly regarded as he is, and a lot of it comes down to what you will learn here. Taste it afterwards to prove yourself right.
