ROBIN GILL
2023 Guest Chef
Robin Gill was part of the new wave of chefs that had a huge impact on the London restaurant scene, leading it towards a New Nordic style of cooking that celebrates the best of British ingredients. Latest openings include the Parisian-inspired wine bar, Bottle + Rye, and the Italian-inspired, Maria G’s. Robin Gill will be hosting a delicious seafood lunchtime feast at The House Party and a Mediterranean brunch.
Lunch with Robin Gill
65€ per person
Welcome Cocktail
Negroni Sbagliato
Nibbles
Herb Focaccia, Local Olive Oil, Tapenade Local Fish Pate, Summer Vegetables
Starters
Rock Oysters
Monkfish, White Miso, Coastal Herbs
Wild Mussels, Smoked XO Sauce
Local King Prawns, Ember Dressing
Mains
Red Snapper, Spiced Squid Bouillabaisse, Braised Fennel, Saffron Aioli, Crisps
Dessert
Fig Leaf Panna Cotta, Wood Fired Figs, Sable Biscuits
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Disco Breakfast with Robin Gill
Welcome Drink
12€ per person
Peach Bellini or Darby’s Bloody Mary
Poached Egg Mediterranean Brunch Bowl
14€ per person
Poached Cacklebean Eggs, Nduja, Datterini Tomato, Aleppo Pepper Yogurt, Spiced Hummus, Smacked Cucumber, Avocado, Grilled Aubergine, Mint, Peligoni Sourdough Flatbread
or
Vegan Nduja Mediterranean Brunch Bowl
14€ per person
Simplicity Vegan Nduja, Datterini Tomato, Aleppo Pepper Vegan Yogurt, Spiced Hummus, Smacked Cucumber, Avocado, Grilled Aubergine, Peligoni Sourdough Flatbread