ROBIN GILL

2023 Guest Chef

Robin Gill was part of the new wave of chefs that had a huge impact on the London restaurant scene, leading it towards a New Nordic style of cooking that celebrates the best of British ingredients. Latest openings include the Parisian-inspired wine bar, Bottle + Rye, and the Italian-inspired, Maria G’s. Robin Gill will be hosting a delicious seafood lunchtime feast at The House Party and a Mediterranean brunch.

 

 

Lunch with Robin Gill

65€ per person

Book Here

 

Welcome Cocktail

Negroni Sbagliato

 

Nibbles

Herb Focaccia, Local Olive Oil, Tapenade Local Fish Pate, Summer Vegetables

 

Starters

Rock Oysters

Monkfish, White Miso, Coastal Herbs

Wild Mussels, Smoked XO Sauce

Local King Prawns, Ember Dressing

 

Mains

Red Snapper, Spiced Squid Bouillabaisse, Braised Fennel, Saffron Aioli, Crisps

 

Dessert

Fig Leaf Panna Cotta, Wood Fired Figs, Sable Biscuits

 

Disco Breakfast with Robin Gill

 

Welcome Drink

12€ per person

Peach Bellini or Darby’s Bloody Mary

 

Poached Egg Mediterranean Brunch Bowl

14€ per person

Poached Cacklebean Eggs, Nduja, Datterini Tomato, Aleppo Pepper Yogurt, Spiced Hummus, Smacked Cucumber, Avocado, Grilled Aubergine, Mint, Peligoni Sourdough Flatbread

 

or

 

Vegan Nduja Mediterranean Brunch Bowl

14€ per person

Simplicity Vegan Nduja, Datterini Tomato, Aleppo Pepper Vegan Yogurt, Spiced Hummus, Smacked Cucumber, Avocado, Grilled Aubergine, Peligoni Sourdough Flatbread

 

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