Pippa Middlehurst
24th September - 1st October
Pippa Middlehurst, also known as @Pippyeats on Instagram, is no stranger to a supper club. From a young age, Pippa has been passionate about East and South East Asian cookery, attending the Lanzhou Noodle School in China in 2019. Pippa published her two acclaimed cookbooks "Dumplings & Noodles" in August 2020 and "Bowls & Broths" in September 2021. Alongside this, Pippa is a devoted scientist working in Cancer Research in Manchester.
An Evening With Pippa – Tuesday 27th September – 55€
Starter
Miang of Tuna Tartare
Main
Cumin Lamb Dumpling
Sichuan Chilli Sauce
Open Prawn Toast
Local Seafood Tom Yum with Sea Herbs
Dessert
Zakynthian Honey and Yoghurt Semifredo Ice Cream
Roasted Pineapple Sorbet
Walnut and Thyme Tuile
Workshop – Thursday 29th September – 40€
Hand pulled Biang Biang noodle workshop
