Olivia Burt
4th - 11th June
Twice Masterchef: The Professionals Finalist, Olivia Burt is a young chef with an impressive range of skills creating polished, refined dishes in some of London's top kitchens.
TUESDAY 7th JUNE – AN ODE TO LOCAL
Olivia has produced a fantastic menu, that outlines all that is wonderful about Greece. A rising star in British cooking, this is the perfect opportunity for you to taste Olivia’s food in an extraordinary setting.
MENU
Fig Leaf Gin & Tonic
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Toasted Bulgur Wheat, Fresh Herb Pesto, Summer Peaches
Grilled Baby Lettuce, Marinated Garlic, Sourdough
Torched Heritage Tomatoes, Buratta, Pressed Olives
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BBQ Prawns, Roasted Prawn Oil, Orzo
Oven Baked Lamb Tacos
Day Boat Flamed Bream, Smoked Oil
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Smoked Peaches, Camomile Meringue, Toasted Oats
