Guest Chef Series with Abby Lee

Described by Sunday Times restaurant critic, Marina O'Loughlin, as 'a quiet magician of Malaysian cookery’, Abby is making serious waves in the industry by bringing her modern Malaysia cooking to South London with Mambow in Peckham. For our Guest Chef Series, Abby will be hosting an authentic Malaysian long table feast and street food style pop-up.

 

 

GUEST CHEF SERIES
with
Abby Lee Xin Pei
September | Week 1

 

An Evening with Abby Lee Xin Pei
Tuesday 5th September

75€ per person

Book Here

 

Welcome Drink
Tamarind Cooler

 

Nibbles

Otak-otak Pate, Seaweed crackers

Red Curry Spiced Fish Paste

 

Starter

Umai

Sarawak Raw Fish Salad

Tamarind Granita, Kaffir Lime Leaf Oil

 

Main

Asam Pedas Belulang

Sour & Spicy Beef Ribs

Nasi Ulam

Malay Herb Rice

 

Dessert

Kuih Bengka Pulot (Fudgy Coconut & Pandan Rice Cake)

Toasted Rice Ice Cream, Black Sesame Brittle

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