Adriana Cavita

8th - 15th June 2024

Adriana spent the last decade and a half honing her craft at some of the best restaurants in the world including the renowned El Bulli. Her first solo restaurant in London, Cavita, is a love letter to her Mexican hometowns: Mexico City and the village of San Felipe Ixtacuixtla. Her food takes guests on a colourful, memorable and ambitious journey, with home at the heart of it all.



An Evening With Adriana Cavita

Wednesday 12th June 2024

Returning to the club for the second year running, join Adriana for a delicious Mexican long table feast and an authentic street food pop-up later in the week.



Welcome Drink

Mexican Mule


Sikil Pak – Traditional Yucatan Dip, Roasted Tomatoes, Pumpkin Seeds, Dried Prawns

Served with Totopos (Corn Tortillas)


Crab Tostada, Freshly Picked Crab Meat, Cucumber, Parsley, Pasilla & Coffee Mayo

(V) Brocheta de Hongos, Mushroom, Garlic & Chilli Butter


Sea Bass a la Vizcaina, Tomatoes, Garlic, Onion, Fresh Chilli

(V) Grilled Aubergine a la Vizcaina, Tomatoes, Garlic, Onion, Fresh Chilli

Broccoli & Padron Peppers



Chocolate Mousse & Mixed Berries


75€ per person


Menu is subject to change & a vegan option is available on request.